Posted in Events, In Backyards, In the Kitchen, We'd Tap That! on Mar 24th, 2010
The culmination of our pilot program, We’d Tap That!, was an amazing day of fun, music, sap, and syrup! Held at Dufferin Grove Park Sunday March 14th, hundreds of folks came out for a taste of Toronto’s own Norway Maple syrup. Participants were invited to taste the original sap, and compare it to the final [...]
Posted in Foraged, In Backyards, In the Kitchen on Feb 1st, 2010
Throughout the winter months, I find oatmeal to be one of the loveliest breakfast dishes. It’s warm, hearty, and delicious. The greatest pleasure of this winter morning meal is to add a few tastes of summer into the mix. When the first summer pears were ready last year, I set some aside to make into [...]
Posted in Events, In Backyards, We'd Tap That! on Jan 28th, 2010
Think the urban forest can only feed us in the summer time? Think again! Not From From The Tree is pleased to announce a new project we’re launching this winter: We’d Tap That! Syrup in the City While many of us know that maple syrup can come from rural sugar maple forests, it’s also true [...]
