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Tag Archive 'maple syrup'

Throughout the winter months, I find oatmeal to be one of the loveliest breakfast dishes. It’s warm, hearty, and delicious. The greatest pleasure of this winter morning meal is to add a few tastes of summer into the mix.
When the first summer pears were ready last year, I set some aside [...]

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We’d Tap That!

Think the urban forest can only feed us in the summer time? Think again! Not From From The Tree is pleased to announce a new project we’re launching this winter:
We’d Tap That!
Syrup in the City

While many of us know that maple syrup can come from rural sugar maple forests, it’s also [...]

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