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	<title>Comments on: A few &#8216;city-crafted&#8217; apples and pears</title>
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		<title>By: Laura Reinsborough</title>
		<link>http://www.notfarfromthetree.org/archives/163/comment-page-1#comment-125</link>
		<dc:creator>Laura Reinsborough</dc:creator>
		<pubDate>Sun, 21 Sep 2008 05:47:45 +0000</pubDate>
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		<description>Thanks to Michael, produce manager at Karma Food Co-Op, who suggested the term &quot;city-crafted.&quot; He explained that sometimes members will sell their backyard grapes and such to the store. Building on the practice of &quot;wild-crafting&quot; they dreamed up the term &quot;city-crafted.&quot;</description>
		<content:encoded><![CDATA[<p>Thanks to Michael, produce manager at Karma Food Co-Op, who suggested the term &#8220;city-crafted.&#8221; He explained that sometimes members will sell their backyard grapes and such to the store. Building on the practice of &#8220;wild-crafting&#8221; they dreamed up the term &#8220;city-crafted.&#8221;</p>
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