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	<title>Comments on: A taste of summer in winter</title>
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	<link>http://www.notfarfromthetree.org/archives/1125</link>
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	<lastBuildDate>Fri, 09 Jul 2010 18:10:20 -0700</lastBuildDate>
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		<title>By: Nancy</title>
		<link>http://www.notfarfromthetree.org/archives/1125/comment-page-1#comment-656</link>
		<dc:creator>Nancy</dc:creator>
		<pubDate>Sat, 06 Feb 2010 14:10:18 +0000</pubDate>
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		<description>I was on a wonderful pear pick in early Sept that yeilded me about 20 lbs of pears. I made 5 dozen batches of Pear muffins and a few loaves of pear bread. I bring a few muffins out every few weeks and have served the bread as desert for company. Each time I can have a new conversation about Not Far From the Tree.</description>
		<content:encoded><![CDATA[<p>I was on a wonderful pear pick in early Sept that yeilded me about 20 lbs of pears. I made 5 dozen batches of Pear muffins and a few loaves of pear bread. I bring a few muffins out every few weeks and have served the bread as desert for company. Each time I can have a new conversation about Not Far From the Tree.</p>
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		<title>By: Bradley</title>
		<link>http://www.notfarfromthetree.org/archives/1125/comment-page-1#comment-644</link>
		<dc:creator>Bradley</dc:creator>
		<pubDate>Mon, 01 Feb 2010 19:05:29 +0000</pubDate>
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		<description>We&#039;ve been enjoying our preserves from last summer too.  I just opened a jar of apricot jam (apricots picked from Christie and Davenport), there were canned Ontario peaches for breakfast, and I made some pastry for an apple pie later this week (apples picked in Riverdale).</description>
		<content:encoded><![CDATA[<p>We&#8217;ve been enjoying our preserves from last summer too.  I just opened a jar of apricot jam (apricots picked from Christie and Davenport), there were canned Ontario peaches for breakfast, and I made some pastry for an apple pie later this week (apples picked in Riverdale).</p>
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